Quality you can measure
Strict quality practices that match international food safety requirements - from the field to the container door.
The numbers we stand behind
Bold - Moisture
≤7.5%
Bold - Admixture
≤1%
Java - Moisture
≤7.8%
Count Range
38/42 → 90/100
Five gates before the container
01. Source Selection
Lots selected through reliable sourcing networks from India's leading groundnut belts.
02. Cleaning & Drying
Natural drying and machine cleaning to bring moisture within the agreed limit.
03. Grading by Count
Kernels sized to the exact count you ordered and sorted for damaged or foreign matter.
04. Quality Testing
Moisture, admixture and visual inspection on every lot; third-party inspection on request.
05. Hygienic Packing
Packed in clean, food-grade bags or vacuum packs and marked as per buyer instruction.
Paperwork done right, the first time
Typical documents prepared for a peanut shipment - the final set always follows your destination country's import rules.
Compliance on request
Copies of our registrations and certificates are shared with buyers for their import compliance file.
IEC
Import Export Code - DGFT, Government of India
APEDA
Agricultural & Processed Food Products Export Development Authority
IOPEPC
Indian Oilseeds & Produce Export Promotion Council
FSSAI
Food Safety and Standards Authority of India
Need copies for customs?
Request our registrations, a sample lab report or a spec sheet for your compliance file.
Request Documents →